• Location
    Holiday Inn Lesnaya
    Moscow, Russia
  • Date
    Nov 15-17, 2017
Eng | Rus

International Forum for Industrial Biotechnology and Biobased Economy "Graintek-2017"



Day one, November 15, 2017

8:30 Start of registration and welcome coffee

9:30 - 11:00 Opening remarks. Legislation and market development of grain processing products: new opportunities for agricultural development11:00 - 11:30 Coffee-break

11:30 - 13:00 Development of agriculture through the deep processing of grain and sugar beets. Production of glucose cheaper for competition in the global market of biotechnology.

13:00-14:30 Lunch

14:30 - 16:00 Design and engineering of plants for deep processing of grain and industrial biotechnology - how to avoid mistakes.

16:00 - 16:30 Coffee-break

16:00 - 17:30 Working plants & projects: experience and solutions - from idea to marketable products.18:00 - 19:00 Cocktail  


Day Two, November 16, 2017

8:30 Welcome coffee

9:30 - 11:00 Starches and gluten: the market, the production and use of gluten and modified starches.11:00 Coffee-break

11:30 - 13:00 Glucose and glucose-fructose syrups: market outlook, production and use. Organic products based on sugar - the basic raw material for the chemical industry.

13:00 - 14:30 Lunch

14: 30-17:00 Round Table: New chemistry - innovation on the basis of renewable chemical feedstock. Bioplastics and organic acids: succinic, ascorbic, citric, lactic, and others. Biobutanol, other alcohols and hydrocarbons produced from renewable raw materials.17:00 Coffee

18:00 End of the Forum

November 17, 2017

9:00 - 18:00 Technical workshop "GrainExpert" (separate registration required)
Wet-milling and industrial fermentation: Plant start-up & Operations
Venue: Conference-hall "GosNIIgenetika", 1st Dorozhny proezd, 1, metro station "Yuzhnaya"
Workshop is intended for technical specialists, who are responsible for the production process and the high quality of the final product at the wet milling and fermentation plants. Participation in the seminar "GrainExpert" is recommended for:
• Technical Director
• Chief Engineer
• Chief Technologist
• Fermentation engineer
• Downstream engineer
• QC engineer